Oats sowing: photo, description, medicinal properties
The oats of the sowing, the photo of which is presented in this article, is an agricultural plant, which is periodically called medical. This name was given to cereals by unique healing properties, which found their application in folk medicine. It is the healers who do not doubt the colossal benefit of eating oats. Most often on its basis, make infusions and decoctions, contraindications and medicinal properties of which are described in the article below.
Oats have also found their use in cooking. In the kitchens around the world, his flour is used to prepare various dietary dishes. The oats seeded, the description of which is given in the article below, is also used in the form of broths. They are used for weight loss. Excess weight is due to the presence in the composition of a huge number of different active substances that contribute to improving metabolism in the human body. But this is not all the positive properties that this drink is famous for. More details about the benefits of oats, we'll talk in this article.
Collection and Composition of
In the treated purposes, stems and fruits are used as ingredients. The grains are mainly used in the raw form. The stems of this plant are used in any form: green, and in the form of straw. Useful properties of the plant are due to the presence in it of a number of useful substances. Among them are the following components:
- Essential oils.
- Amino acids.
- Trace Elements.
It should be noted that oats sowing grows only vertically. Its spikelets are at the end of the hollow stem. In this case, the spikelets create a sweep, being on the peduncles. Oat grains themselves are surrounded by small scales.
For medicinal purposes oats are used for the removal of inflammatory processes in the esophagus. Properties of his medicinal broths were also used in the prevention of overwork, enuresis, edema and insomnia. In folk medicine, there are also recipes for broths, which are recommended for smokers to cope with their bad habit. The composition of this unique decoction includes oat kernels.
In addition, the cereal is very useful for the human liver, because with it we can clean it of the harmful substances that have accumulated there for many years. But the treatment process is quite complicated and requires a doctor's consultation. Oats have a variety of healing properties. Having set a goal to start treatment for them, you need to consider a number of ways of making infusions and broths.
Broth for smokers
As many former smokers say, oats are very effective in combating this addiction. The goal of taking a decoction is to completely rid the person of addiction. To make it, you must first soak in a soda solution 100 grams of peeled grains, then boil them for 1 hour. This broth should be taken half a cup several times a day, in advance of eating.
To prepare one of the many varieties of infusions from the described plant, we will need:
- oats seed( 100 grams);
- 1 medium sized onion;
- 1 liter of water.
This should all be cooked within 8 minutes. Further, the resulting infusion can be taken on a 1-spoon up to 5 times a day. If you cook this broth on the basis of natural goat milk, then we will get an effective cough remedy, which you can drink even for children.
Oats inoculum is mixed with vodka in a 1:10 ratio. Within a week, the liquid is infused in a closed form in a dark place. When seven days pass, the potion will be completely ready for use as a medicinal and sedative. Oats can be steamed and in a thermos. Then we get a drink that is used to prevent and treat cough that occurs with asthma.
Milk Oat Broth
The recipe for its preparation is simple. Fill a glass of oats with a liter of purified water, on low heat cook until the consistency of jelly. Then pour a liter of milk into the mixture, then boil to the same state. Then we set aside the remedy in a cool room. After that, in the broth, dissolve 3 tablespoons of honey. It is necessary to drink it warm: a glass before eating.
Broth - the elixir of life
Take 3 cups of unpurified grains, thoroughly wash them in running cold water, and then pour 3 liters of water. The mixture is brought to a boil. Fire is reduced, after which we cook for 20 minutes. Then remove from the plate, put it away in a thermos or carefully wrap up the broth. We insist a day.
After this drink must be filtered through a thick napkin or gauze. Following the broth, add 100 grams of natural honey, cover with a lid, boil for a couple of minutes. We put it off and then we cool it in the room. Once the broth has completely cooled down, it should be poured into bottles of glass and put in a refrigerator. In the glass of the broth before use, you need to add lemon juice( to taste, freshly squeezed).
Drinking the elixir of life is important in small sips, calmly, 100 ml per day on an empty stomach. At the end of a portion of the decoction, it will need to be done two more times. In other words, the course of treatment with this remedy is carried out three times a year. The broth perfectly improves vitality, and also cleans the body of slagging in a natural way.
Decoction in inflammatory processes of
It is necessary to take 2 cups of sowing unrefined oats, pour it with 3 liters of water, after which cook on a small fire for 3 hours, slowly stirring. Then filter. The broth should be stored in the refrigerator, and before taking the portion warmed to a slightly warm state. Eat 1/2 cup an hour before meals. This broth is ideal for cleansing the body of toxins, as well as the work of the kidneys, stomach, pancreas, liver.
Take a glass of oat grain, fill it with 5 glasses of water. Cereals are boiled on low heat until half of the original volume is left. Then add 4 teaspoons of honey. Again, bring to a boil. The broth is taken warm, 1 glass before each meal. Since this remedy is very high-calorie, it is used to strengthen the forces with a general weakness of the body. In addition, it is effective in diseases of the thyroid gland and kidneys.
Use oats grass seed carefully, especially at low pressure. It is worth noting that an overdose of this medicinal plant is capable of provoking pain in the head. Sometimes there may be intolerance in the form of allergic reactions.