How allergic to honey is manifested: photos, symptoms
One of the most useful and tasty gifts of nature is honey. This product contains substances that have a beneficial effect on the body. This kind of food helps to strengthen the immune system, the rapid recovery of patients. In addition, it is included in many dishes. Cakes, cakes, sweet delicacies of Oriental cuisine are often prepared on the basis of it. However, this gift of bees sometimes brings people not good, but harm. The sections of the article tell about the allergy that this product can cause.
Why do negative reactions occur after eating honey?
Allergy to food of this kind does not appear at all because of its sweet taste, as many believe. The cause of the disease is pollen. The fact is that some people have an increased sensitivity to this component.
This is especially true for infants and preschool children, because they have not yet fully formed the immune system. Allergy to honey sometimes occurs when you use certain varieties of the product. There are no similar reactions of the organism to other of its types.
There are several causes of the disease, for example:
- The presence of excessive amounts of pollen in the composition of this food.
- Treatment of bees with antibiotics.
- Presence in a hive of chemicals that are used in its purification.
- Non-compliance with the rules of sanitation and hygiene.
- Excessive use of this product( it is believed that an adult is enough one hundred grams of honey per day).Exceeding the permissible norm is bad for the body.
It should be noted that glucose, fructose and other enzymes that make up this food are not themselves a cause of the disease.
Who most often develops negative reactions?
Allergy to honey usually occurs in people with asthma, a chronic cold.
In such diseases, the defenses of the body are weakened, and there are disruptions in the work of the gastrointestinal tract. The disease develops fairly quickly in the form of skin rashes and other unpleasant symptoms.
Specialists do not recommend the inclusion of beekeeping products in the diet for people suffering from gastrointestinal disorders or diabetes mellitus. Allergy to honey symptoms can have a variety. Their manifestation is determined by the characteristics and general state of the organism.
Symptoms of the disease
The reactions to the use of bee products depend on the area of the body that has suffered the most. Allergy to honey in adults often signals a sneeze, sensations of a sore throat and chest, respiratory disorders. Sometimes it appears on the skin. In this case, there is a rash, redness, swelling, accompanied by a rather strong feeling of itching.
It is not recommended to scratch the affected area of the body, as there is a possibility of infection and deterioration of the condition.
Organs of digestion also tend to reject an alien product. As a rule, the reaction appears immediately after its use. When you are allergic to honey, the symptoms( in adults) that affect the function of the digestive tract are nausea, vomiting, upsetting of the stool, bloating and pain. These phenomena are dangerous to health, because they disturb the balance of fluid in the body.
Consequences threatening the life of the patient
If the symptoms are pronounced, a person has fever, drowsiness, dizziness, lays ears, it is necessary to consult a doctor. One of the complications of the condition can be anaphylaxis. It leads to swelling of the tissues, a strong drop in blood pressure, serious problems with breathing and even death. Therefore sharp deterioration of state of health is an occasion to address to workers of the first aid as soon as possible. In cases where bee products have already caused unpleasant symptoms, it is important to exclude such foods from the diet.
Allergy to honey in women who are expecting a child
Many future mothers are advised to use this kind of food. After all, it helps to strengthen health, strong immunity, good quality of sleep, which is extremely important in the period of gestation. However, you should follow the measure. And if a woman knows that she herself or one of her relatives had negative reactions after eating honey, you need to exclude it. After all, the disease can affect the condition of both the mother and the child. In case of signs of allergy, consult a doctor. Experienced specialists help patients to find means that are able to eliminate discomfort and avoid complications.
The main thing is that the drugs do not contain substances that are contraindicated in pregnancy.
Methods of treating the disease
So, the sections of the article are devoted to such problem as allergy to honey( photos of people encountered with this phenomenon are attached).How can we cope with this ailment? Medical care for patients consists in taking medications that eliminate the negative reactions of the body.
This, for example, "Erius" or "Allegra."As a rule, a day after using such remedies a person feels relief. Sometimes doctors recommend ointments and creams that reduce irritation of the skin, swelling, itching. The composition of such medicines often includes hormones. If the allergy is accompanied by an infection, antifungal drugs of local action should be used.
Hospitalization of patients is usually not required. However, in case of signs of anaphylaxis( blood pressure drop, redness or pallor, anxiety, severe swelling, severe weakness and lack of air), it is urgent to call an ambulance. This state is dangerous for life. Even if the treatment of patients is not carried out in a clinic, but at home, all drugs should be used only with the permission of the doctor.
Other ways to eliminate symptoms
In addition to medicines, there are effective folk remedies. This, for example, boric acid, diluted in 200 milliliters of cool water. This liquid is recommended to be applied to the skin irritated by the disease with the help of gauze. The method allows you to reduce itching, burning and swelling. To combat the signs of allergies, it is advised to make lotions of black tea, brewed herbs of medicinal plants( chamomile, sage, or string).Symptoms can also be alleviated by applying compresses from starch powder.
Compliance with dietary rules plays an important role in the recovery of patients. It is necessary to exclude from the diet food, which includes products of beekeeping. In addition, you should limit the use of food that can cause intolerance( pineapples, sea delicacies, strawberries and so on).It is recommended to completely abandon cosmetics and medicines containing wax or other similar substances.
Allergy to honey and symptoms in children tend to be almost identical to those of adults.
The manifestation of such conditions in juveniles is described in the next section.
Negative reactions to bee products in infants and preschoolers
Increased sensitivity to such food is most often observed in babies belonging to the above age categories. And this is natural. After all, such a child's immune system has not yet fully learned to reflect the harmful effects of the environment. Consequently, she perceives many varieties of food as alien. For the allergy to honey in children, the following symptoms are characteristic:
- Pronounced pruritus, the appearance of spots, redness, severe swelling.
- Dysfunction of the stomach and intestines( cramping in the abdomen, urge for vomiting, flatulence, upset of the chair).
- Allocation of mucus from the nose, sneezing, respiratory failure.
Such manifestations are very dangerous for the health of the baby. If the symptoms become more pronounced, weakness and swelling build up, the temperature rises, the child should be immediately sent to the hospital.
How to make sure that people have an increased sensitivity to bee products?
To determine if anyone has an allergy to honey, it's pretty simple. You need to put a little bit of food in the mouth and keep it without swallowing. If unpleasant symptoms occur, such as a burning sensation in the throat, a sharp odor and swelling, you should rinse the mucous membranes well. Such signs mean that the use of bee products is highly undesirable.
Another test for hypersensitivity to honey is carried out by applying a small dose of this food on the inner surface of the palm. If the skin turns red, swells and itch, it means that the body perceives the substance as an alien. It is necessary to substitute the inflamed area under a stream of cool water and rinse it.
Only a certain type of food can cause negative reactions. The most common allergy occurs when using honey made from the colors of barberry, dandelion, mint. You can conduct medical tests in a clinic to determine which type of product is not tolerated by a person.
How to prevent the development of the disease?
Doctors often face the problem described in the article. Knowing what allergies to honey are, how this reaction manifests itself, and how dangerous its complications are, you should remember about following some tips:
- You should eat only quality foods( those that do not contain sugar made from cane and other foreign components).
- Buy this food is best from friends of beekeepers.
- If a person or his relatives have already had an increased sensitivity to pollen of a certain type, one must exclude the ration of this kind of food.
- It is not recommended to eat honey to mothers who breastfeed, and preschool children( up to seven years).Children should be given this product in the minimum amount. If symptoms of the disease have already been noticed, parents should refuse to treat their son or daughter with medications or preventive medications containing such a component.
Today many people face such a phenomenon as an allergy to honey. Symptoms in the photo presented above, clearly show how the body reacts to a foreign substance.
How to replace a healthy product in your daily diet?
Fortunately, in most cases, this kind of food does not need to be completely abandoned. The most harmless for the organism are varieties obtained from flowers of sunflower, mustard, linden, apple. Doctors say that in the absence of symptoms of the disease after eating such food, it can be considered safe. In severe cases of allergy to honey, you should avoid this component in every possible way. We must carefully read the composition of baked goods and sweets that are sold in shops, do not use medicines, cream and hygienic lipstick based on this substance.
Everyone knows that such a product is the basis of a healthy diet for people of all ages. How to act if the body rejects it? It is possible to introduce substitutes in the diet. This, for example, is a syrup made from maple tree juice. When allergic to honey in children, such a component is added to confectionery, flakes, tea. It is not inferior to the taste of bee products and is safer.